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塞尚酒店  (普羅旺斯地區艾克斯)
Boutique Hotel Cezanne

旅客 (332)
360
全景 (14)
旅客 (332)
360
全景 (14)
餐飲 (45)
概觀
  • 很棒49%
  • 非常好35%
  • 一般10%
  • 4%
  • 糟透了2%
  • 2018年11月5日
    “地点方便的饭店”
  • 2018年1月27日
    “艾克斯不错的选择”
40 avenue Victor Hugo, 普羅旺斯地區艾克斯 法國 查看地圖
以當地語言顯示的名稱/地址
設施
免費無線網路
自助式早餐
空調設施
禁菸飯店
客房服務
套房
酒吧/Lounge吧
4 星級住宿
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關於
飯店星級
飯店設施
飯店特色
免費高速上網 (WiFi)
酒吧/Lounge吧
客房服務
小吧台
允許攜帶寵物 (可帶狗/寵物)
空調設施
門房服務
洗衣服務
乾洗服務
殘障通行設施
禁菸飯店
精通多國語言服務人員
游泳池
海濱
免費停車
餐廳
Spa
含早餐
有健身房的健身中心
大獎和表揚
優等證書
優等證書
飯店類型
浪漫
,
商務
,
豪華
客房類型
套房, 禁菸房, 無障礙客房
飯店星級
大獎和表揚
優等證書
優等證書
飯店類型
浪漫
,
商務
,
豪華
客房類型
套房, 禁菸房, 無障礙客房
房間數
55
價格範圍
US$118 - US$205 (根據標準客房的平均房價)
位置
法國 > 普羅旺斯地區 > Bouches-du-Rhone > 普羅旺斯地區艾克斯
附近
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霍通德飯店
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0.27 公里遠
美憬閣雷奧雷恩普羅旺斯中心大飯店
1,269 則評論
0.3 公里遠
附近的餐廳查看 979 間鄰近餐廳
Crepes a Gogo
157 則評論
0.28 公里遠
Corner Bistro Rotonde
594 則評論
0.25 公里遠
Marasino
316 則評論
0.21 公里遠
Les 2 Freres
406 則評論
0.34 公里遠
附近的景點查看 288 個鄰近景點
肖蒙私人公館-美術館
2,070 則評論
0.37 公里遠
艾克斯旅遊局
540 則評論
0.31 公里遠
Statue of Paul Cezanne
162 則評論
0.29 公里遠
Fontaine de La Rotonde
100 則評論
0.33 公里遠
評論及更多
1,256 則評論
580 張照片
18問與答
0 客房秘訣
旅客評等
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  • 123
  • 47
  • 31
月份
旅客類型
語言
  • 更多語言
  • 篩選
  • 中文 (繁體)
顯示提及以下關鍵字的評論
地點方便, 服務人員算親切, 有空調, 早餐相當普通, 感覺飯店房間並沒有非常乾淨,房間不大, 浴室也不是很大, 不是很推薦
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風格還不錯的一個商務酒店。我們住的房間一般,有好一點的房間,大門都是很老的木門,裏面不知道什麼樣。位置很好,門口就是火車站的停車場,所以乘車和停車都方便。服務挺好的,很熱情
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來自 塞尚酒店 Directeur général Nawel B 的回應
已於 2018年2月5日 回應
Thank you for taking the time to share your stay experience with such positive comments. We indeed are located walking distance to the city center, offering a parking access to our guests. Thank you for highligthing our team member's southern conviviality and professional attitude. We will be keen on having you with us soon again in Aix-en-Provence. Yours sincerely, Nawel BELHADJ General Manager Cezanne Hotel Aix-en-Provence
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首先這家酒店處於大城市的中心地帶,你最好停留在一個古樸的村莊里。除此之外,酒店的工作人員不是非常的熱心或友好,對於這種普通的酒店來說,他們真的應該更加的細心。然而對於購物城市來說酒店的位置是極好的。
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我和我的夫人在塞尚酒店居住了一周。這兒里火車站只有2分鐘步行距離,10分鐘可以走到公交車站,5分鐘可以走到市中心的噴泉、旅客中心和老城的入口。我們的雙人房(非套房)有一張大床,有足夠的儲存空間放置我們的衣服、一張桌子和床邊的閱讀燈。我們沒有覺得我們帶着旅行箱居住在外,這裡有家的感覺。 酒店的員工都很友善和樂於助人。同時每天房間都會被整理得很整潔。酒店的早餐很美味,但是如果你不想為了早餐花費20歐元/每人,在酒店的附近有很多的咖啡館,你可以在那裡享受到5歐元/每人的早餐。下次有機會,我們還是選擇這裏。
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工作人員很棒,酒店靠近火車站,非常舒適。酒店位置很好位置,所以我們愉快地度過了阿爾勒一日遊,欣賞艾克斯和阿爾勒美景。強烈推薦這家酒店。
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與這家飯店合作收集的評論
來自 塞尚酒店 Responsable réception hotelaix 的回應
已於 2017年5月22日 回應
Thank you for your advice
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往前
相簿類別
所有照片旅客客房與套房餐飲商務中心與會議室家庭與遊樂區
特別由 TripAdvisor 委託拍攝的專業照片塞尚酒店 
The Suite at the Hotel Cezanne
特別由 TripAdvisor 委託拍攝的專業照片塞尚酒店 
The Second Junior Suite at the Hotel Cezanne
由管理階層提供的照片 ()塞尚酒店 
Room
Dramatic bedroom decor
往前
I made a hotel reservation. I would like to make a reservation for parking, where can I contact? Please tell us hotel email address.
Greetings from Cezanne Aix! For parking reservations, you can get in touch with us on: boutiquehotelcezanne at hotelaix com Looking forward to receiving you soon in Aix! Yours sincerely, N.BELHADJ General Manager
0 次推薦
O hotel tem estacionamento grátis?
Any tips on parking? I know there's paid parking here. But would like to ask how was your experience. did you reserve beforehand? Is it safe? How much was it? Thanks!
Good morning, Please allow me to get back to you on this point. Our parking can be booked prior to your arrival, along with your accomodation booking , by contacting the hotel. The charge per night is 19€. It is a secured private parking. Looking forward to having you with us at the Cezanne Boutique Hotel. With best regards, N.BELHADJ General Manager
1 次推薦
顯示所有回答
Hello, we are staying at the hotel this July. We'd like to make a dinner reservation nearby. Can you make a recommendation for restaurants that are walking distance, with a nice environment?
Recommended Restaurants Walking distance from the hotel Cézanne, Pizzeria Chez Jo This is one of the must-see addresses of Aix-en-Provence! Open for 30 years, the restaurant has become a real institution. It is located on a small square, a stone's throw from the hotel after the Cours Mirabeau. Warm and friendly welcome, terrace, sunny terrace with the Augustins fountain in background noise and interior to the Provençal atmosphere. You will be able to admire the photos of the actors and other personalities accustomed to the place. Its wood-fired oven offers pizzas, lasagnas, grills, a dish of the day elaborated and innovated by their care, respects the seasons and the fresh products of the market, and a diversified menu mixes Provençal and Italian specialties. Its famous basket of mulled vegetables will be served with the true anchoïade provençale. Reservation recommended: 0442 261 247. Open from Monday to Saturday. 12h-15h, 19h-24h 59, rue Espariat, Brasserie Léopold 7/7 A real institution, renowned for the Aixois atmosphere, in the Art Deco setting of the dining room, or on the terrace in fine weather, we offer a seasonal creative cuisine made from fresh produce. Rediscover authentic and innovative dishes such as sautéed veal kidneys with juniper, beef tenderloin with Rossini foie gras, roasted pigeon with cocoa and blackberry ... Enjoy homemade sauerkraut, duck confit and fried foie gras ... Aux beau Day, find the pleasure of savoring a large aioli of fresh cod and a few Provençal specialties. Open every day, next to the Cézanne hotel. Mickaël Féval Modern cuisine - elegant, 1 Michelin star macaroon Open from Tuesday to Saturday lunch 35 € - Diner 85 € 11 rue Saint Jean, downtown, next to Hermés boutique Open Tuesday - Saturday except 2 weeks in January and August Booking recommended 0442 932 960 Côté cour Trendy modern kitchen, clean decor with natural materials, vegetal wall, sunroof, glamor atmosphere and lounge music. We come here to see and be seen. Lunch 29 € dinner 70 € Open Monday to Saturday Cours Mirabeau, , Booking recommended 0442 931 251 Yamato Japanese cuisine exotic, very high quality with fresh produce, Asian-inspired dining room, owner in traditional costume, Open Tuesday evening - Sunday 12h30-13.30 19h30-21h Booking recommended: 0442 380 020 Menu 45 € / 98 € carte 51 € / 80 € Le Formal, les caves Henri IV Provencal inspired cuisine with a great concern for quality Open Tuesday to Friday and Saturday evening, Lunch menu 32 € dinner 55 € Open Tuesday -Friday lunch-dinner, Saturday evening, Closed 1 week early January, 15-31.8, Christmas holidays Mitch Fresh market cuisine, friendly Vegetables and fruits of the Luberon maraichers, fish of Brittany, labeled meat Open Tuesday - Saturday, except January Carte 62 € menu 39/49 € Street of the tanners Booking advised: 0442 266 308 Feretti Trattoria, without pizza, good atmosphere, small terrace on the pavement, warm welcome by the boss Mario ... Very good pasta Map € 30 Open from Tuesday to Friday: 12:00 -14: 00, 19: 30-23: 00 Saturday: 19: 30-23: 00 13, rue du Maréchal Joffre, at the top of the Cours Mirabeau Booking advised: 0442 121 192 Idbistrot A good place for truffles, good meat and lobster Open from Tuesday to Saturday, in the city center, next to the Court of Appeal, Lunch - Dinner about 40 €, service 22 hours Booking recommended: 0442 674 995 Le Chastel The bistro of the Aixois where it is good to eat. Emmanuel and Victor, owners of the bistro, offer fresh produce, inspired by Provencal and Tuscan recipes. Terrace (works currently) Place des Prêcheurs, downtown, very lively Friday and Saturday evening Open from Tuesday to Saturday from 9 am to midnight (service until 11 pm) Reservation: 0442 297 064 Le mille feuille It offers a real market cuisine based on fresh local and seasonal produce. Pasta, sauces, ice cream and pastries are homemade All inclusive package 45 € Open Tuesday noon-2 pm and Wednesday to Saturday noon-2 pm 8 pm-9.30 pm 8 rue rifle-rafle L’opéra Bistronomy: original concept combining sought-after dishes with fresh products, broad ideas. Modern and tasty cuisine. Wide choice of wines and original cocktails. Refined frame, decoration with red velvet Open: 7pm - at midnight 18 closed street, 5 minutes walk Booking: 0442 124 467 Gourmet Le Saint-Estève Modern cuisine - elegant, a macaroon in the Michelin guide The best seasonal products, a certain simplicity and marked perfumes, all the brilliance of the flavors of the region! Very beautiful view on the Sainte Victoire mountain. At 5 Km by car Open every day Booking recommended 0442 271 014 Carte 160 € menu 99/149 € Louison Gourmet restaurant, Villa Lacoste - Gerald Passedat Luxury Garden, bar vineyard, walk art and architecture, Reservation: 0442 505 000 2750 Route de la Cride 13610 Le Puy Ste Réparade Pierre Reboul Creative, elegant cuisine, a macaroon in the Michelin guide Original and audacious cuisine in this imposing house of the 14th, vast terrace in the shade of the trees, 5 km Menu 59/139 € Map of the place Open Tuesday to Saturday 12h-14h, 19h-22h Booking recommended 0482 757260 Mickaël Féval Modern cuisine - elegant, 1 Michelin star macaroon Open from Tuesday to Saturday lunch 35 € - Diner 85 € 11 rue Saint Jean, downtown, next to Hermés boutique Open Tuesday - Saturday except 2 weeks in January and August Booking recommended 0442 932 960 Yamato Japanese cuisine exotic, very high quality with fresh produce, Asian-inspired dining room, owner in traditional costume, located near the hotel Open Tuesday evening- to Sunday 12.30-13.30 7.30pm-1pm Booking recommended: 0442 380 020 Menu 45/98 € map 51/80 Le Formal, les caves Henri IV Provencal inspired cuisine with a great concern for quality Open Tuesday to Friday and Saturday evening, close to the hotel on foot Lunch menu 32 € dinner 55 € Open Tuesday -Friday lunch-dinner, Saturday evening, Closed 1 week early January, 2 15-31.8, Christmas holidays Booking recommended: 0442 270 831 La closerie This closerie is a hymn to Provence! At the piano, the chef composes recipes rich in flavors with products of great freshness, that accompanies good wines of the South. A sweet melody that gourmands do not fail to appreciate, charming reception. Provençale Pizzeria Chez Jo This is one of the must-see addresses of Aix-en-Provence! Open for 30 years, the restaurant has become a real institution. It is located on a small square, a stone's throw from the hotel after the Cours Mirabeau. Warm and friendly welcome, terrace, sunny terrace with the Augustins fountain in background noise and interior to the Provençal atmosphere. You will be able to admire the photos of the actors and other personalities accustomed to the place. Its wood-fired oven offers pizzas, lasagnas, grills, a dish of the day elaborated and innovated by their care, respects the seasons and the fresh products of the market, and a diversified menu mixes Provençal and Italian specialties. Its famous basket of mulled vegetables will be served with the true anchoïade provençale. Reservation recommended: 0442 261 247. Open from Monday to Saturday. 12h-15h, 19h-24h 59, rue Espariat, Le Formal, les caves Henri IV Provencal inspired cuisine with a great concern for quality Open Tuesday to Friday and Saturday evening, close to the hotel on foot Lunch menu 32 € dinner 55 € Open Tuesday -Friday lunch-dinner, Saturday evening, Closed 1 week early January, 2 15-31.8, Christmas holidays Booking recommended: 0442 270 831 Côté cour Trendy modern kitchen, clean decor with natural materials, vegetal wall, sunroof, glamor atmosphere and lounge music. We come here to see and be seen. Lunch 29 € dinner 70 € Open Monday to Saturday Cours Mirabeau, close to the hotel, on foot Booking recommended 0442 931 251 Mitch Fresh market cuisine, friendly Vegetables and fruits of the Luberon maraichers, fish of Brittany, labeled meat Open Tuesday - Saturday, except January Carte 62 € menu 39/49 € Street of the tanners Booking advised: 0442 266 308 Le poivre d’âne Modern kitchen, on the place of cardors, lined with restaurants and pizzeria, a small address that wins to be known, one appreciates the colorful environment the elbow to elbow atmosphere, the large sunny terrace to enjoy the Provencal sun and good weddings Land and sea of the chief. Open Thursday to Tuesday evening only, menu 39/49 € carte 55 € except 20-27.12 4-26 January Booking advised: 0442 213 266 Le mille feuille It offers a real market cuisine based on fresh local and seasonal produce. Pasta, sauces, ice cream and pastries are homemade All inclusive package 45 € Open Tuesday noon-2 pm and Wednesday to Saturday noon-2 pm 8 pm-9.30 pm 8 rue rifle-rafle La petite maison de Cucuron In the village of Cucuron, 30 minutes by car, the small house welcomes you in the shadows of the bicentenary plane trees, on the edge of the historical basin, traditional decoration, old woodwork, Renaissance tapestries and tomettes of period offer warmth, . Provencal cuisine from the market. Open Wednesday to Sunday Booking: 0490 682 199 With terrace Le Saint-Estève Modern cuisine - elegant, a macaroon in the Michelin guide The best seasonal products, a certain simplicity and marked perfumes, all the brilliance of the flavors of the region! Very beautiful view on the Sainte Victoire mountain. At 5 Km by car Open every day Booking recommended 0442 271 014 Carte 160 € menu 99/149 € Pierre Reboul Creative, elegant cuisine, a macaroon in the Michelin guide Original and audacious cuisine in this imposing house of the 14th, vast terrace in the shade of the trees, 5 km Menu 59/139 € Map of the place Open Tuesday to Saturday 12h-14h, 19h-22h Booking recommended 0482 757260 Louison Gourmet restaurant, Villa Lacoste - Gerald Passedat Luxury Garden, bar vineyard, walk art and architecture, Reservation: 0442 505 000 2750 Route de la Cride 13610 Le Puy Ste Réparade Pizzeria Chez Jo This is one of the must-see addresses of Aix-en-Provence! Open for 30 years, the restaurant has become a real institution. It is located on a small square, a stone's throw from the hotel after the Cours Mirabeau. Warm and friendly welcome, terrace, sunny terrace with the Augustins fountain in background noise and interior to the Provençal atmosphere. You will be able to admire the photos of the actors and other personalities accustomed to the place. Its wood-fired oven offers pizzas, lasagnas, grills, a dish of the day elaborated and innovated by their care, respects the seasons and the fresh products of the market, and a diversified menu mixes Provençal and Italian specialties. Its famous basket of mulled vegetables will be served with the true anchoïade provençale. Reservation recommended: 0442 261 247. Open from Monday to Saturday. 12h-15h, 19h-24h 59, rue Espariat, Yamato Japanese cuisine exotic, very high quality with fresh produce, Asian-inspired dining room, owner in traditional costume, located near the hotel Open Tuesday evening- to Sunday 12.30-13.30 7.30pm-1pm Booking recommended: 0442 380 020 Menu 45/98 € map 51/80 Le Chastel The bistro of the Aixois where it is good to eat. Emmanuel and Victor, owners of the bistro, offer fresh produce, inspired by Provencal and Tuscan recipes. Good meat: rib steak, prime rib and tartare Terrace (works currently) Place des Prêcheurs, downtown, very lively Friday and Saturday Open from Tuesday to Saturday from 9 am to midnight (service until 11 pm) Reservation: 0442 297 064 Brasserie Léopold 7/7 A real institution, renowned for the Aixois atmosphere, in the Art Deco setting of the dining room, or on the terrace in fine weather, we offer a seasonal creative cuisine made from fresh produce. Rediscover authentic and innovative dishes such as sautéed veal kidneys with juniper, beef tenderloin with Rossini foie gras, roasted pigeon with cocoa and blackberry ... Enjoy homemade sauerkraut, duck confit and fried foie gras ... Aux beau Day, find the pleasure of savoring a large aioli of fresh cod and a few Provençal specialties. Open every day, next to the Cézanne hotel. Yojisu, la Pioline An excellent and authentic Japanese cuisine, in an unusual and contemporary setting, combining fast service from 11 am to 9 pm and fresh produce. Parking available free of charge. 130 rue Bastide Verdaches, beautiful refined place, worth the trip, 6 km Open Monday to Saturday: 10 am to 9 pm Booking recommended: 0442 389 621 Cooking lessons on booking and Asian groceries Côté cour Trendy modern kitchen, clean decor with natural materials, vegetal wall, sunroof, glamor atmosphere and lounge music. We come here to see and be seen. Lunch 29 € dinner 70 € Open Monday to Saturday Cours Mirabeau, close to the hotel, on foot Booking recommended 0442 931 251 Mitch Fresh market cuisine, friendly Vegetables and fruits of the Luberon maraichers, fish of Brittany, labeled meat Open Tuesday - Saturday, except January Carte 62 € menu 39/49 € Street of the tanners Booking advised: 0442 266 308 Le poivre d’âne Modern kitchen, on the place of cardors, lined with restaurants and pizzeria, a small address that wins to be known, one appreciates the colorful environment the elbow to elbow atmosphere, the large sunny terrace to enjoy the Provencal sun and good weddings Land and sea of the chief. Open Thursday to Tuesday evening only, menu 39/49 € carte 55 € except 20-27.12 4-26 January Booking advised: 0442 213 266 La petite maison de Cucuron In the village of Cucuron, 30 minutes by car, the small house welcomes you in the shadows of the bicentenary plane trees, on the edge of the historical basin, traditional decoration, old woodwork, Renaissance tapestries and tomettes of period offer warmth, . Provencal cuisine from the market. Open Wednesday to Sunday Booking: 0490 682 199 Poissonnerie Laurent à Cassis On the port, kitchen of the sea, and fishing of the day. The specialty is the soup accompanied by a bottle of white cassis from paternal (30th). The bouillabaisse (45 € per person) is excellent, it is absolutely reserved Booking: 0442 017 156, ask for soup, it's the boss Open Tuesday to Saturday 12h-14h and 19h30-22h Sunday 12h-14h Toinou, les fruits de mer Offers a wide range of iodized delicacies. A simple menu is offered, which gives pride of place to fresh produce. No recipe or complicated assemblies. Only the best of the sea grilled, poached, steamed or raw ..., wonderful seafood platters. Open lunch from Tuesday to Sunday and evening from Tuesday to Saturday Reservations possible on Friday evening, Saturday lunch and dinner and Sunday lunch: 0442 580 859 58 avenue Henri Malacrida, formerly RN 7 Le mille-feuille It offers a real market cuisine based on fresh local and seasonal produce. Pasta, sauces, ice cream and pastries are homemade All inclusive package 45 € Open Tuesday noon-2 pm and Wednesday to Saturday noon-2 pm 8 pm-9.30 pm 8 rue rifle-rafle Stylish decor Le Saint-Estève Modern cuisine - elegant, a macaroon in the Michelin guide The best seasonal products, a certain simplicity and marked perfumes, all the brilliance of the flavors of the region! Very beautiful view on the Sainte Victoire mountain. At 5 Km by car Open every day Booking recommended 0442 271 014 Carte 160 € menu 99/149 € Pierre Reboul Creative, elegant cuisine, a macaroon in the Michelin guide Original and audacious cuisine in this imposing house of the 14th, vast terrace in the shade of the trees, 5 km Menu 59/139 € Map of the place Open Tuesday to Saturday 12h-14h, 19h-22h Booking recommended 0482 757260 Yamato Japanese cuisine exotic, very high quality with fresh produce, Asian-inspired dining room, owner in traditional costume, located near the hotel Open Tuesday evening- to Sunday 12.30-13.30 7.30pm-1pm Booking recommended: 0442 380 020 Menu 45/98 € map 51/80 Yojisu, la Pioline Authentic and accessible Japanese cuisine, in an unusual and contemporary setting, combining fast and continuous service from 11 am to 9 pm and fresh produce. Parking available free of charge. 130 rue Bastide Verdaches, beautiful refined place, worth the trip, 6 km Open Monday to Saturday: 10 am to 9 pm Booking recommended: 0442 389 621 Cooking lessons on booking and Asian groceries Côté cour Trendy modern kitchen, clean decor with natural materials, vegetal wall, sunroof, glamor atmosphere and lounge music. We come here to see and be seen. Lunch 29 € dinner 70 € Open Monday to Saturday Cours Mirabeau, close to the hotel, on foot Booking recommended 0442 931 251 Toinou, les fruits de mer Offers a wide range of iodized delicacies. A simple menu is offered, which gives pride of place to fresh produce. No recipe or complicated assemblies. Only the best of the sea grilled, poached, steamed or raw ..., wonderful seafood platters. Open lunch from Tuesday to Sunday and evening from Tuesday to Saturday Reservations possible on Friday evening, Saturday lunch and dinner and Sunday lunch: 0442 580 859 58 avenue Henri Malacrida, formerly RN 7 Louison Gourmet restaurant, Villa Lacoste - Gerald Passedat Luxury Garden, bar vineyard, walk art and architecture, Reservation: 0442 505 000 2750 Route de la Cride 13610 Le Puy Ste Réparade Brasserie / Bistrot Feretti Trattoria, without pizza, good atmosphere, small terrace on the pavement, warm welcome by the boss Mario ... Very good pasta Map € 30 Open from Tuesday to Friday: 12:00 -14: 00, 19: 30-23: 00 Saturday: 19: 30-23: 00 13, rue du Maréchal Joffre, at the top of the Cours Mirabeau Booking advised: 0442 121 192 Idbistrot A good place for truffles, good meat and lobster Open from Tuesday to Saturday, in the city center, next to the Court of Appeal, Lunch - Dinner about 40 €, service 22 hours Booking recommended: 0442 674 995 Le Chastel The bistro of the Aixois where it is good to eat. Emmanuel and Victor, owners of the bistro, offer fresh produce, inspired by Provencal and Tuscan recipes. Terrace (works currently) Place des Prêcheurs, downtown Open from Tuesday to Saturday from 9 am to midnight (service until 11 pm) Reservation: 0442 297 064 Le mille-feuille It offers a real market cuisine based on fresh local and seasonal produce. Pasta, sauces, ice cream and pastries are homemade All inclusive package 45 € Open Tuesday noon-2 pm and Wednesday to Saturday noon-2 pm 8 pm-9.30 pm 8 rue rifle-rafle L’opéra Bistronomy: original concept combining sought-after dishes with fresh products, broad ideas. Modern and tasty cuisine. Wide choice of wines and original cocktails. Refined frame, decoration with red velvet Open: 7pm - at midnight 18 closed street, 5 minutes walk Booking: 0442 124 467 Seafoods Toinou, les fruits de mer Offers a wide range of iodized delicacies. A simple menu is offered, which gives pride of place to fresh produce. No recipe or complicated assemblies. Only the best of the sea grilled, poached, steamed or raw ..., wonderful seafood platters. Open lunch from Tuesday to Sunday and evening from Tuesday to Saturday Reservations possible on Friday evening, Saturday lunch and dinner and Sunday lunch: 0442 580 859 58 avenue Henri Malacrida, formerly RN 7 Poissonnerie Laurent à Cassis On the port, kitchen of the sea, and fishing of the day. The specialty is the soup accompanied by a bottle of white cassis from paternal (30th). The bouillabaisse (45 € per person) is excellent, it is absolutely reserved Booking: 0442 017 156, ask for soup, it's the boss Open Tuesday to Saturday 12h-14h and 19h30-22h Sunday 12h-14h Japanese Yojisu, la Pioline Authentic and accessible Japanese cuisine, in an unusual and contemporary setting, combining fast and continuous service from 11 am to 9 pm and fresh produce. Parking available free of charge. 130 rue Bastide Verdaches, beautiful refined place, worth the trip, 6 km Open Monday to Saturday: 10 am to 9 pm Booking recommended: 0442 389 621 Cooking lessons on booking and Asian groceries
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How long drive to Marseille airport?
30 minutes
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